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Vital wheat gluten (82%)

Vital Wheat Gluten with 82% on dry basis  is a valuable source of vegetable protein which is extracted from Wheat. The gluten are seperated from the starch during a wet milling process. Vital Wheat Gluten 82 is available in powdered form as well as pellets. Vital Wheat Gluten has an excellent binding capacity for pelletised products. The product is used in many animal feed applications, including aquafeed, young animal feed and petfood.

Main characteristics of Vital Wheat Gluten 82:

  • Non-GMO source of protein
  • Potato free
  • Neutral tasting
  • Typical smell
  • Excellent binding capacity

Main parameters

Moisture8 %
Protein on dry basis82 %
Crude fat5 %
Shelf life24 months

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