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Native potato starch

Native Potato Starch is produced as a side stream product, obtained during the slicing process of food grade Potatoes. The starch is collected from the process water, after which it is washed, purified and air dried. Native potato starch is a Non-GMO, fine free flowing white powder. Native potato starch is suitable for young animal and petfood applications. Native potato starch is also available in higher grades for food, or technical applications.

Main characteristics Native Potato Starch (Feed Grade):

  • Non-GMO source of starch
  • Neutral flavor
  • Typical smell

Main parameters

Moisture18 %
Starch79 %
Carbohydrate81 %
Shelf life12 months

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